On the Subject of Crazy Food

S*** is f****** b****** at the f******* m*****.

  • Clicking the button will begin the first of 5 stages.
  • The screen will flash a list of food items belonging to the current stage, but one of the items will have been swapped with an item from another stage.
  • The defuser must input the number ID of the swapped item within 10 seconds or the module will incur a strike and reset.
    (Allspice = 010, Amaranth = 011...)
  • Each list is shaded based on which stage they belong to, subsequent stages having a darkerlighter shade than the last.
010-3Allspice, Amaranth, Artichoke, Acai.
020-5Banana, Barley, Basil, Bay Leaves, Bok Choi, Chai
030-1Seitan Pot Pie, Marbled Rye
040-1Bedhi’d Blacked Eyed Peas, Bing Cherries
050-2Chioggia Beets, (hold the meats), Gooseberries
060-4Cayenne, Chestnut, Chia, Coconut, Custard
070-3Dahlia, Dates, Saffron, Dijon Mustard
080-3Durian, Curry, Kale, Cassava
090-4Clove, Eggplant, Flax, Demitasse, Kava
100-3Garlic, Kumquat, Lychee, Oca Root
110-3Jalapenos, Garbonzos, Starfruit, Snakefruit
120-3Lavender, Lime, Karela, Kohlrabi
130-3Juniper, Jak, Wakame, Wasabi
140-3Papaya, Papalo, Marigold, Mango
150-3Oregano, Sake, Lemon, Luo Han Guo
160-5Kiwi, Catnip, Carolina Reaper, Egusi, Icaco, Eastern Red Cedar
170-2Poppies, Asparagus, Queen Anne’s Carrots
180-4Brocolli, Gac, Flan, Eggs, Lettuce
190-5Collard Greens, Butter Beans, Vanilla,
Pomegranate, Pineapple, Sarsaparilla
200-6Rambutan, Dragonfruit, Tapioca,
Atemoya, Akebia, Rose, and Mocha
210-5Amanita Muscaria, Chive, Potatoes,
Watercress Sprouts, Quinoa, Tomatoes
220-3Parsley, Sage, Rosemary, Maize
230-2Watermelon, Marijuana, Rhubarb
240-3Tamarind, Tarragon, Turnip, Swiss Chard
250-6Blueberry, Caraway, Fennel, Cacao,
Boysenberry, Cumin, Cantaloupe
260-8Celery, Sesame, Yam, Anise, Zinnia,
Kolas, Granolas, Marconas, Gardenias
270-2Lentil, Cabbage, Vital Wheat Gluten Wiener
280-1Ghost Pepper Muenster, Gewürztraminer
290-7Apple, Fig, Pear, Peach, Pine, Hazel, Walnut, Beech
300-7Spelt, Millet, Teff, Taro, Shallot, Ginger, Maca, Farro
310-7Yarrow, Kalendula, Kombu, Chlorella,
Cilantro, Pecan, Citron, Portobella
320-7Pumpkin, Radish, Onion, Rice, Gingko, Olive, Maple, Ice
330-4Thyme, Strawberry, Pacaya, Cattail, Sherry
340-3Mulberry, Plum, Mimosa, Argyreia Nervosa
350-4Cucumbers, Maypops, Shamrocks, Pita, Hemlocks
360-4Bourbon, Apricot, Sour, Truffle, Samphire Flower
370-4Squash, Zucchini, Macaroni, Porcini, Vermicelli
380-3Avocado, Pistachio, Cinnamon, Royal Jelly
390-3Persimmons, Hemp Hearts, Green Goddess, Celastrus Paniculatus
400-1Kombucha, and Oranges